CONFECTIONERY & CHOCOLATE CHEF

by | Jul 23, 2026

Job Summary We are seeking a creative, passionate, and detail-oriented Confectionery & Chocolate Chef to join our team. The successful candidate will be responsible for producing high-quality chocolates, pralines, truffles, confectionery, and other specialty...

DUTY MANAGER

by | Feb 10, 2022

The purpose of the position is to communicate with all guests at the property and to provide effective leadership through professional management and encouragement of all subordinates. Minimum Experience or Qualification Required: Post matric hotel school...

GUEST RELATIONS OFFICER

by | Jan 17, 2018

Job Summary The purpose of the position is to ensure that each guest receives a warm welcome and personalized service throughout their stay. You will anticipate needs, resolve concerns, and provide information about services and local attractions, helping to create a...