Blog

Recipe: Flourless Chocolate Cake from The Greenhouse
February: also known to some as the ‘month of love and chocolate’. To show your appreciation, bake the chocolate-lover…
Niall’s Corner: The Cellars-Hohenort garden this summer
Visit the Plettenberg Bay Wine Region
One of the youngest wine regions in South Africa—Bramon Wine Estate was the first winery to plant vineyards in…
Niall's top tips for growing roses
The rose gardens of The Cellars-Hohenort boast more than 2 500 roses; a riot of colour, thoughtfully planted. Notably,…
Recipe: Blesbok on the Braai
Just in time for the weekend, Head Chef of The Greenhouse, Ashley Moss shares with us a recipe for…
Six reasons to visit Robberg Nature Reserve
The rugged Robberg Peninsula is not only a protected marine and nature reserve—but has also been granted national monument…
Family-friendly activities in Hermanus
Hermanus makes for an ideal summer getaway; from the stunning scenery and nature, and beaches to the hub of…
New Year’s Eve Cocktail
Our talented bartenders at The Martini Bar at The Cellars-Hohenort have come up with this delicious, celebratory cocktail to…
Recipe: roast glazed gammon
Christmas is almost here! Will you be the one cooking the festive feast? Chad Blows, Head Chef of…
Let’s go to the beach!
We’re spoilt for choice when it comes to beautiful beaches from Cape Town along the Garden Route, many of…
Family-friendly outings to experience this summer
The summer holidays are upon us! Travelling with your family? There is so much to see and do within…
Tips on planting Relais & Chateaux’s 60th Anniversary Rose
Recently we launched the Relais & Chateaux’s 60th Anniversary Rose at The Cellars-Hohenort (head to our Facebook page to…